| Starters: |
|
Home Made Soup
|
£2.50
|
Smoked Salmon and Prawn
|
£6.00
|
|
Grapefruit and Orange Cocktail
|
£2.50
|
Parma Style Ham and Melon
|
£4.75
|
|
Prawn Cocktail
|
£4.00
|
Fresh Salmon Salad
|
£5.25
|
|
Melon Boat
|
£3.00
|
Tomato, Mozarella and Basil Salad
|
£3.75
|
|
Half Melon with Raspberries
|
£3.50
|
Feta Cheese Salad
|
£3.75
|
|
| Main Courses: |
including Potatoes and Three Vegetables
|
Roast Breast of Chicken and Bacon
|
£7.25
|
Steak and Mushroom Pie
|
£6.00
|
|
Roast Leg of Pork and Apple Sauce
|
£6.25
|
Chicken Breast in Cream Sauce with Garlic and Onion
|
£6.75
|
|
Roast Turkey, Chipolata and Stuffing
|
£6.25
|
Poached Chicken Breast in Mushroom and Tomato Sauce
|
£6.75
|
|
Roast Leg of Lamb and Mint Sauce
|
£7.00
|
Pork Steak in Cider and Apple Sauce
|
£6.00
|
|
Roast Topside of Beef and Yorkshire Pudding
|
£7.00
|
Braised Steak in Red Wine Sauce
|
£6.00
|
|
Roast Sirlion of Beef and Yorkshire Pudding
|
£8.00
|
Grilled Salmon Cutlet
|
£6.75
|
|
|
|
Fillets of Plaice in a Prawn and Wine Sauce
|
£7.00
|
|
| Vegetarian Meals: |
including Potatoes and Three Vegetables
|
Vegetable Hot Pot
|
£5.75
|
Stuffed Pepper
|
£5.75
|
|
Stuffed Aubergine
|
£5.75
|
Vegetable Curry
|
£5.75
|
|
Vegetarian Lasagne
|
£5.75
|
Mushroom Stroganoff
|
£5.75
|
|
Cheese Onion & Pepper Quiche
|
£5.75
|
|
| Desserts: |
(Home Made)
|
Apple Pie & Cream
|
£3.25
|
Dutch Apple Pie & Cream
|
£3.25
|
|
Fresh Fruit Salad & Cream
|
£3.25
|
Gateaux (various)
|
£3.25
|
|
Sherry trifle
|
£3.25
|
Creme Brulee
|
£3.25
|
|
Chocolate or Lemon Mousse
|
£3.25
|
Lemon Cheesecake
|
£3.25
|
|
Apricot Pancakes
|
£3.25
|
Lemon Meringue Pie
|
£3.25
|
|
Steamed Sultana Sponge
|
£3.25
|
Raspberry and Apple Crumble
|
£3.25
|
|
Christmas Pudding
|
£3.25
|
Chocolate Profiteroles
|
£3.25
|
|
Cheese & Biscuits
|
£2.50
|
Fruit Pavlova
|
£3.25
|
|
|
|
Petits Fours £1.50 Coffee & Mints
|
£1.00
|
|
