| Suggested Dinner Menus |
|
Menu A
|
£13.00
|
Menu B
|
14.25
|
Home Made Soup
Roast Turkey, Chipolata & Stuffing
Roast Potatoes
Selection of Vegetables
Apple Pie and Cream
Coffee & Mints |
|
Melon Boat
Roast Topside of Beef, Yorkshire Pudding
Roast Potatoes
Selection of Vegetables
Trifle or Raspberry & Apple Crumble
Coffee & Mints
|
| |
|
Menu C
|
£17.00
|
Menu D
|
£19.00
|
| Prawn Cocktail
Roast Pork
Roast Potatoes
Selection of Vegetables
Lemon Cheesecake
Cheese and Biscuits
Coffee & Mints |
|
Fresh Salmon Salad
Roast Leg of Lamb
Roast Potatoes
Selection of Vegetables
Fresh Fruit Salad
Cheese & Biscuits
Coffee & Mints |
| |
|
Menu E
|
£23.00
|
| Half Melon with Raspberry
Smoked Salmon and Prawns
Chicken Breast in a Cream and Onion Sauce
New Potatoes (in Season)
Selection of Vegetables
Chocolate Profiteroles
Cheese & Biscuits
Coffee & Mints |
|
| Cold Meals |
Choice from the following: £14.25
|
Starters
|
Desserts (all home made)
|
Grapefruit and Orange Cocktail or
Melon or
Soup or
Prawn Cocktail (£1.50 extra)
|
Fresh Fruit Salad & Cream or
Fruit Trifle or
Raspberry and Apple Crumble or
Apple Pies & Cream or
Gateaux or
Cheesecake or
Chocolate Profiteroles
|
|
|
|
Main Course (any two of the following)
|
|
Roast Turkey, Roast Pork,
Baked Ham, Gala Pie,
Roast Beef, Poached Salmon (£1.50 extra),
Cheese, Pepper & Onion Quiche
All served with an assortment of Salads
(See under Cold Buffets)
|
Coffee & Mints
Cheese & Biscuits (£2.50 extra)
|
|
